Thanksgiving with a Filipino Twist: 5 Books to Inspire Your Holiday Feast

Kumusta Bookmates!

Thanksgiving is almost here! For Filipino Americans, it’s more than just turkey and pie—it’s a chance to bring out the best of both worlds. It’s when family gathers, kitchens buzz with excitement, and food is the star of the show. If you’re looking to add some Filipino flavor to your table or just want to know more about the stories behind those dishes, check out these books.

1. "What Kids Should Know About Filipino Food (English New Edition)"

Got kids at home who want to help in the kitchen? This book is perfect for teaching them a bit about Filipino dishes while keeping it fun and simple. It’s packed with cool facts and cute illustrations that make learning about food like adobo and pancit super fun. It’s a great way to get them excited and keep those traditions going.

2. "We Cook Filipino: Heart-Healthy Recipes and Inspiring Stories from 36 Filipino Food Personalities and Award-Winning Chefs"

Want to mix up your Thanksgiving menu with some healthier options? This book has heart-friendly recipes that still bring all the flavor. Plus, the stories from chefs are just as inspiring as the dishes themselves. You might even find a new favorite dish that’ll get everyone asking for seconds!

3. "Tikim: Essays on Philippine Food and Culture" by Doreen G. Fernandez

If you’re into food history and culture, Tikim is a must-read. It’s all about how Filipino food tells the story of the country’s past and traditions. It’s the kind of book that makes you appreciate every bite and gives you plenty of interesting stories to share around the dinner table.

4. "Hindi Ito Cookbook Ni Ninong Ry" by Ninong Ry

Cooking doesn’t have to be serious business. Ninong Ry brings his fun and relatable style to this book, with stories and tips that make you feel like you’re chatting with a friend while cooking. It’s not a typical recipe book, but it’ll inspire you to try new things in the kitchen and have a few laughs while you’re at it.

5. "Maria Orosa: Freedom Fighter, Scientist, and Inventor from the Philippines" by Norma Olizon-Chikiamco (Illustrated by Mark Salvatus)

This one’s a bit different but super inspiring. It’s about Maria Orosa, the genius behind banana ketchup and other food innovations. Her story adds a cool historical touch to your Thanksgiving, reminding everyone at the table that food is more than just food—it’s part of our history.

Why These Books?

Thanksgiving is all about family, stories, and of course, great food. These books aren’t just for cooking; they’re about the love, tradition, and history behind the dishes that make us feel at home. So whether you’re teaching the kids, swapping recipes, or just enjoying some good reading, these picks will make your Thanksgiving extra special.

Ready to Make Thanksgiving Unforgettable?

Grab these books from Hot Tropiks and get cooking! Share your Thanksgiving moments and recipes with #FilipinoReads and let’s celebrate with a mix of traditions, laughter, and full plates.